Easy Eats : Meal Occasion : Dinner : Salmon with Lime Sauce

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Easy Eats > Meal Occasion : Dinner > Salmon with Lime Sauce

Salmon with Lime Sauce


Very easy to make and the lime five the salmon an extra burst of lime flavor that puts it over the top.

SERVES: 6
PREP TIME: 40 Minutes
COOK TIME: 15 Minutes

Ingredients

1 tsp. grated lime peel
1/2 cup lime juice
2 T. honey
1 tsp. dried dill weed
2 tsp. olive oil
2 pieces fresh salmon
1/2 tsp. salt

Lime Sauce
1/3 cup lite Mayonnaise
1 tsp. Lime Peel, grated
2 tsp. Lime Juice

Directions

	Step 1:: In small bowl, mix 1 teaspoon lime peel, with 1/4 cup lime juice, honey, dill weed and oil.

	Step 2:: In 2 quart baking dish, arrange salmon pieces, skin sides up, in single layer. Pour marinade over salmon; turn in marinade to cover all sides. Cover with plastic wrap and refrigerates 30 minutes.

	Step 3:: Heat gas grill. Carefully brush grill rack with oil. Remove salmon from marinade, discard marinade. Sprinkle salmon with salt.

	Step 4:: Place skin side down on grill over medium heat. Cover grill; cook 10 to 15 minutes or until salmon reaches an internal temperature of at least 145 degrees.

	Step 5:: In a small bowl, mix lime sauce ingredients together and service with the salmon.

Serving Suggestion:

Nutritional Analysis (per serving)

Courtesy of Coborns

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Key Ingredients

Lime
$0.89


	Food Club 100% Lime Juice $2.59


	Food Club Honey - Squeeze Bear Bottle $4.59


	Kraft light Miracle Whip $4.99 Savings : $3.60

On Hand Ingredients


	Food Club Pure Olive Oil $7.79


	Food Club Iodized Salt $1.29

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